B.V.Sc. (Bachelor of Veterinary Science) Livestock Production and Management is a degree course in the branch of veterinary sciences with sub specialization in animal husbandry and farming. The 5-year degree course enables the students to acquire intensive knowledge and skills on animal health and diseases, physiology, feed and feed ingredients, care and management of animals in farm, production of animals, management of farms and herds, reproduction, genetics and biotechnology in farming and animal science. It also incorporates a practical component in the form of internships on livestock farms, veterinary hospitals and institutes. It includes theoretical knowledge, practical as well as field training to gain those skills which are essential in this particular area.
The major entrance exams accepted for admission to the B.V.Sc All the above given entrance examinations are recognized and valid for the admission purpose of the B.V.Sc. Bachelor of Science in Livestock Production and Management degree programs offered in various college and universities has entrance examinations such as NEET, JEE Main, and state level entrance exams conducted by the authorities of the particular state providing this program. There are also some institutes which offer admissions based on 12th standard board examination performance or even directly on the basis of merit. Along with clearing any one of these entrance tests, student has to meet merit criterion as dictated by the institutes in terms of percentage in Physics, Chemistry and Biology in their 12th board exams. Candidates are then expected to attend counseling sessions before they can be considered for admission into any of the schools.
Feature | Details |
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Full Form | Bachelor of Veterinary Science (Livestock Production and Management) |
Duration | Typically 4.5 - 5 years (including internship) |
Course Level | Undergraduate |
Eligibility | 10+2 with Physics, Chemistry, and Biology (minimum marks required may vary) |
Syllabus Unit | Syllabus Details |
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Animal Nutrition and Feeding | Principles of animal nutrition, feedstuffs, feeding practices, and nutritional disorders. |
Animal Genetics and Breeding | Principles of genetics, breeding methods, and animal improvement. |
Animal Physiology and Reproduction | Physiology of body systems, reproductive processes, and animal health. |
Animal Husbandry and Management | Animal housing, care, and management practices for various livestock species. |
Livestock Production Systems | Dairy production, poultry production, sheep and goat production, pig production, and other livestock production systems. |
Animal Health and Disease Control | Prevention, diagnosis, and treatment of animal diseases, including infectious diseases, parasitic infections, and metabolic disorders. |
Anatomy and Histology | Structure and function of animal organs, tissues, and cells. |
Animal Pharmacology and Therapeutics | Principles of pharmacology, drugs, and their application in veterinary medicine. |
Veterinary Public Health | Zoonoses, epidemiology, disease control, and veterinary hygiene. |
Livestock Economics and Marketing | Economics of livestock production, marketing principles, and livestock products. |
Livestock Extension and Communication | Extension methods, communication skills, and community development in livestock production. |
Professional Ethics and Veterinary Jurisprudence | Ethical principles, veterinary laws, and professional conduct in veterinary practice. |
Graduates of Bachelor of Veterinary Science (BVSc) (Livestock Production and Management) programs have a wide range of career opportunities in various sectors of the livestock industry.
Job Title | Average Salary (in Lakhs) |
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Veterinarian | 5-7 LPA |
Livestock Consultant | 4-6 LPA |
Animal Nutritionist | 4-6 LPA |
Animal Breeder | 3-5 LPA |
Livestock Extension Officer | 3-5 LPA |
Dairy Technologist | 4-6 LPA |
Poultry Scientist | 4-6 LPA |
Sheep and Goat Scientist | 4-6 LPA |
Pig Scientist | 3-5 LPA |
Animal Scientist | 5-7 LPA |
Specialization | Average Salary (in Lakhs) |
---|---|
Dairy Production | 4 - 6 LPA |
Poultry Production | 3 - 5 LPA |
Sheep and Goat Production | 3 - 5 LPA |
Pig Production | 3 - 5 LPA |
Animal Nutrition | 4 - 6 LPA |
Animal Genetics and Breeding | 4 - 6 LPA |
Animal Reproduction | 4 - 6 LPA |
Animal Health and Disease Control | 5 - 7 LPA |
Veterinary Public Health | 5 - 7 LPA |
Livestock Economics and Marketing | 4 - 6 LPA |
Livestock Extension and Communication | 3 - 5 LPA |