Certification in Fruit And Vegetable Processing Technology at BAU Ranchi 2024: Admission, Cutoff & Fee structure

Ranchi, Jharkhand

UGC

Estd 1981

State University

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Birsa Agricultural University Certification Course in Fruit and Vegetable Processing Technology

Duration

1 Year

Level

10+2

Eligibility

10 + 2

Course Type

Certification

Course Mode

Full Time

Fees

₹ 5,000

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Birsa Agricultural University Certification in Fruit And Vegetable Processing Technology Fees

Tution Fees	Admission Fees	Registration Fees	Exam Fees	Course Fees	Total Fees
-	-	-	-	-	₹ 5000

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Certification in Fruit And Vegetable Processing Technology at BAU Ranchi 2024: Admission, Cutoff & Fee structure